0 Reviews
This family favorite with a twist is packed with an antioxidant punch from the paprika, oregano and ground red pepper.
Makes 8 servings.
Prep Time: 15 minutes
Cook Time: 1 hour
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 1 of 4

1 tablespoon McCormick® Paprika
2 teaspoons McCormick® Cumin, Ground
2 teaspoons McCormick® Oregano Leaves
1 teaspoon Sea Salt from McCormick® Sea Salt Grinder
1/2 teaspoon McCormick® Red Pepper, Ground
1 tablespoon vegetable oil
1/2 cup finely chopped onion
1/2 cup finely chopped green bell pepper
2 eggs, beaten
1/4 cup milk
2 slices white bread, crumbled
2 pounds lean ground beef
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 2 of 4
1/2 cup frozen corn, thawed
1/2 cup mild salsa

Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 3 of 4

per serving
Calories: 257
Fat: 13 g
Carbohydrates: 9 g
Cholesterol: 127 mg
Sodium: 433 mg
Fiber: 2 g
Protein: 26 g
Copyright © 2008 McCormick & Company, Inc. All Rights Reserved.
Pages 4 of 4